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What
Eats Kelp?
Many animals find kelp
tasty and tender. Turban snails and some sea slugs
(nudibranchs) graze on stipes while kelp bass and
sea hares feed at the base. Opaleyes and half moon
perch nibble on juvenile and adult plants. If not
gobbled up by urchins and abalone, bits of drift
kelp washed into inshore waters or deep submarine
canyons may become part of another marine food chain.
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There are several species or types
of kelps. The best known species is giant kelp (Macrocystis
pyrifera). It grows in the cold waters off the western
coasts of North America and South America.
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| Kelps
: A Natural Resource |
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The
kelps forest is an important and comparatively
accessible natural resource. It has
recreational and commercial value to
people. However, many natural and human-induced
environmental changes threaten this
vital marine community. Although new
technologies have enabled scientists
to study the kelp community, we still
have much to learn about this last wilderness.
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Because
they attract and sustain a large,
diverse marine community, kelp
forests are important sport and
commercial fisheries. This key
habitat supplies our dinner tables
with rock fishes, kelp bass, perch,
croaker, halibut and shellfish
(spiny lobster, rock scallops
and abalone.). |
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| Kelp
forests are also favorite recreational
diving sites. Scuba divers and
snorkelers who brave the chilly
waters can explore a fascinating
underwater wilderness. |
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Near
the coast, kelp forests act as
natural breakwaters. They help
protect beaches from erosion by
reducing the intensity of incoming
ocean waves. |
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People
have gathered kelp for centuries.
The plant has been used as animal
feed, fertilizer and a source
of iodine. The Coastal Indians
of British Columbia plaited together
kelp stipes to make nets, ropes,
fishing and harpoon lines. Chemicals
from kelp were used at one time
to make glass and soap. During
World War 1, potash and acetone
were processed from kelp to manufacture
explosives. Today kelp is an important
source of algin.
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Competing
for a foothold at the bottom,
corals, anemones, sponges and
other sessile animals carpet every
available inch of hard surface.
Here, male garabaldis make nests
of red algae and invite females
to lay their eggs. The holdfast's
tangled tendrils furnish hiding
places for tiny crabs, worms,
urchins, mussels, clams, brittle
stars and baby octopi. Bottom-dwelling
rockfishes, moray eels and scorpion
fish feed on these invertebrates
and smaller fish.
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And
the only place in the world to
find algin is in the brown algae,
kelp!
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Key Concepts
:
· Kelp forests are vital
commercial and recreational
sites. They provide use with
many economically important
fin fishes and shellfish.
· Kelp is an important
renewable resource. Algin, an
extract from kelp, is used in
hundred of products.
· Natural environmental
changes continually threaten
kelp forests, Human activities
also have directly and indirectly
affected this marine community.
· Kelp forests are the
focus of ongoing research. Recent
advances in technology have
enabled scientists to explore
and study kelp communities.
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